About Me

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Michigan, United States
I am a mommy of 7 year old boy/girl twins, as well as two additional daughters ages 2 and 4 and a teenage step son!! Life is always crazy around here!!

Saturday, January 8, 2011

2 Point Veggie Bake.

1 C chopped zucchini
1 C. chooped tomato
1 C.  chopped onion
1/3 C. grated Parmesan cheese
1/2 C. Bisquick Reduced fat baking mix
1 C. skim milk
 2 eggs
1/2 teaspoon salt
1/8 teaspoon pepper

 Heat oven to 400  Grease 9-inch pie pan. Layer zucchini, tomato, onion and cheese in pie pan. mix remaining ingredients together and Pour into pie plate. Bake about 35 minutes or until knife inserted in center comes out clean. Cool 5 minutes.

Makes 6,  2 point servings.



  1. Brian and I made this recipe from your blog and we really like it a lot. We are making it again today. Thanks for sharing. We are using the site!

  2. So glad you like it!!! Thanks for checing my blog out!