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Michigan, United States
I am a mommy of 7 year old boy/girl twins, as well as two additional daughters ages 2 and 4 and a teenage step son!! Life is always crazy around here!!

Saturday, January 8, 2011

Strawberry Cheesecake Bites

1 (8 oz.) Package Fat Free Cream Cheese, softened

1/3 Cup Powdered Sugar

2 teaspoons Lemon Juice

44 Medium Strawberries, whole

1/2 Cup Graham Cracker Crumbs

In a small mixing bowl, beat together the cream cheese, sugar, and lemon juice until smooth and creamy, set aside. Hollow out the top of each strawberry to a depth of about 3/4 an inch using a paring knife . Fill each with the cream cheese mixture using a pastry bag just slightly above the tops. Place them on a cookie sheet as you do this. Once all of the strawberries are filled, dip each top into the graham cracker crumbs and place back onto the cookie sheet. Place the cookie sheet into the refrigerator and leave them for a few hours or over night to completely chill.

Serves: 11 (4 each) 1 WW Point each.

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