About Me

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Michigan, United States
I am a mommy of 7 year old boy/girl twins, as well as two additional daughters ages 2 and 4 and a teenage step son!! Life is always crazy around here!!

Sunday, November 21, 2010

Storing Homemade Baby Food in the Refrigerator

I found this picture on the internet first of all I would not "store" more than a single serving in a used glass jar and NEVER freeze in glass ( I can't tell if this pic is of a freezer or a fridge)

The refrigerator is probably one of the least convenient and safe way to store homemade baby food. It is recommended that baby food be stored no longer than 48 hours in the refrigerator  to reduce the risk of  contamination on the food.  (This goes for store bought as well if it has been opened)

If you choose to store your baby food in the refrigerator, please be sure to take
INDIVIDUAL servings from the container. NEVER feed your baby directly from the main container if you do PLEASE  discard all of it when your child is finished with the particular meal. his/her Saliva may contaminate the food.

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