Pecan Pie

This is the season for Pecan pie. This is by far my favorite recipe.

Ingredient's:

9 inch pie crust
1c. white corn syrup
1c. dark brown sugar
1/3 tsp. Salt
1/3c. melted butter
1tsp. vanilla
3 Whole egg's ( beaten)
1c. shelled pecan's
1/4-1/2 cup chocolate chip's ( optional)

Direction's:

Preheat oven to 350 degree's. Add pecan's ( and optional chocolate chip's) to unbaked pie shell.  Mix syrup, sugar,salt butter and vanilla. Add egg's  and pour over nut's.  Bake for 45 min.